Read an excerpt From the Latest Novel –– "The Night SallyB's Said NO"
Chapter One––Ciao, Anthony
He calmly wrote the words, “I killed someone today,” and took a sip of wine.
Journaling late at night was part of his daily therapy. In this line of work, it was sometimes necessary. Killing, not journaling. He hadn’t wanted to kill––he needed to kill. The victim’s name was Anthony Cribaldi. He never felt a thing.
Cribaldi––aka Don Anthony Cribaldi of the Chicago Mafia––was pure fiction.
The journal writer was a novelist who conjured Anthony out of thin air and dropped him into the first of three crime-and-suspense novels. Readers loved him from the start. He was brought back for the other two because he was likeable, handsome, charismatic and complex. Cribaldi was far from the typical, crusty Mafia-boss cliché; he could credibly discuss making delectable handmade pasta one minute and order a gruesome murder the next while simultaneously telling the joke about the football player who spikes the baby. He was ruthless, wealthy and shockingly funny.
The man had loved writing Anthony, but decided he had to go. In the Mafia, it’s two bullets to the head. In fiction, it’s a character’s arc decline and then a few deft keystrokes.
Still, the writer took pleasure in simmering Anthony in a rich broth of Stage 4, small-cell carcinoma of the lungs. It was kismet, the writer thought, smirking as he typed––Cribaldi never smoked.
The last memorable scene in his doctor’s office on a dark and rainy Chicago morning had the writer rearranging the oncologist’s schedule so the upcoming PET scan better suited The Don’s extortion and racketeering duties and the dialogue landed perfectly.
“Yeah, Thursday’s no good. Make it tomorrow instead,” muttered Cribaldi. Behind him stood two very yoke men, one in an Armani suit, the other in black leather.
“I’m sure we can do that, Mr. Cribaldi,” his doctor said, making notations. “Tomorrow morning, that is.”
“Fuckin’ right you can,” Cribaldi snapped back. He softened and said, “Sorry. Old habit,” then reached inside his coat and produced a thick envelope, which he slid across the desk. His voice caught on the words, “Do your best…eh, Jim?”
The doctor pursed his lips and reached over and picked up the envelope. Unfortunately, Dr. Jim’s best wasn’t quite good enough. Cribaldi died in his own bed six short weeks later. The writer couldn’t type fast enough. It was the last installment of Table For One and Cribaldi’s death was dealt by a keystroke as cold and dispassionate as putting a gun to a man’s forehead and pulling the trigger.
Buona fortuna, Anthony.
JOHN LOUIS LAUBER
Crime novelist. Smooth, character-driven plots with freight-train finishes. (Flavorful suspense. Save room for dessert.)
The TABLE FOR ONE SERIES
The Standard
The first installment in the Jacques Rousseau Series. A world-class Michelin chef – Rousseau – owns Chicago's most popular restaurant and becomes the target of a strange business developer and his crooked D.A. partner, while police hunt down a possible serial killer in the city.
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The Dying Season
Chef Jacques Rousseau and his fiancee Lisette D'Argent unveil an extraordinary new wine grape that resets the market and immediately draws new competition from Europe. An evil European cabal strikes at one of theirs and the fight moves to France, where Jacques and Lisette once called home.
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A Dish Served Cold
The new Rousseau family enjoys relative peace, until a Chicago Mafia player, dissatisfied with the status quo, stages an unthinkable plan to kidnap their infant son.
Buy on AmazonNEW SERIES — THE PARLOR
The Parlor
A neighborhood pizzeria owner makes legendary pies and navigates sketchy business with a new Mafia Chief in Chicago. First installment in the series.
Buy on AmazonNext up: Second Slice
Second Slice
In progress – Spring 2026 Publication
- John Louis Lauber